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Tickets for Father's Day weekend events are available now!

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Young & Old Tasting @ The Yard – Ely

Date:Fri 13th June 2025
Time:6:30 pm
Venue:
Tickets:£32.50
Discount for members:No
Host:Elliott_Drinks_Whisky
Buy tickets from The Yard

On Father’s Day weekend, let’s see if age makes a difference.

Whisky has been around for a while, through booms and depressions and modern revivals. There are old distilleries and new, young spirits and famed brands. At this tasting, we’ll sample whiskies with a history and those looking to make one.

Five whiskies – young and old distilleries and spirits

Back to The Yard to spread the joy of whisky with Ely once more, and on the eve of Father’s Day weekend, no less. A perfect gift to share, a perfect evening to remember, or otherwise enjoy alone or with whoever you choose to gather.

What is a guided whisky tasting?

All are welcome to attend the event, whether you consider yourself a whisky expert or haven’t explored it at all. The evening will start with an introduction to the event and the first whisky, explaining a bit about why I’ve chosen it. We’ll share some nosing and tasting notes and then I’ll let you enjoy the whisky with your friends and fellow guests. After a short while this process will repeat for each of the remaining whiskies.

I’ll be happy to try and answer any questions about the whiskies, the process of making them and the industry at any point. These events are a great opportunity to try some whisky you probably can’t try in a bar, without buying a whole bottle!

A bit about your host:

My philosophy with whisky is that there’s no wrong way to enjoy it. Neat, with water, with ice, blended, smokey, sweet, from Scotland or Japan or Mexico! Everyone should be able to enjoy tasting and smelling what they taste and smell however they choose.

I’ve been hosting whisky tastings in Cambridge for 5 years. Initially, as a part of the Cambridge University Whisky Appreciation Society where I held a 2 year presidency. Since then, I have branched out to reach a wider audience in the city and the surrounding area as an independent host. After studying in Scotland and continuing to explore the world of whisky in the years since, from Cambridge, I really enjoy sharing what I’ve learned with others and find that there’s always more whisky to try.

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